Wine tasting flights typically consist of our estate fruit (Pinot Noir, Pinot Gris, Chardonnay) and a rotating other than Pinot red sourced from Southern OR
On the slopes of the northwest hillside just beyond Portland’s urban heart lies the picturesque, family-owned Abbey Creek Vineyard. Our first vines were planted in 1981 by Dr. Robert & Sandra Simmons for farm deferral purposes. The fruits of their labor were sold to local wineries until 2006 when son in law Bertony Faustin had the crazy notion of keeping the fruit onsite and starting their own label.
The first official Abbey Creek Vineyard label was released in 2008 and named as such after the creek that meanders throughout the 50 acre property. The 10 acres of vineyards consist mostly of Pinot Noir, Pinot Gris, Chardonnay, and Gewurztraminer with a recent addition of Gamay Noir and Albarino.
Established:
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