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We specialize in hard to find Southern breakfast staples such as Chicken Fried Steaks, Chicken Fried Pork Chops, Catfish, and Shrimp N’ Grits.

My Grandfather Big Al opened a southern breakfast joint in Sacramento in 1978. Since then Stagecoach has been serving up the best breakfast in the city and is now the oldest Black-owned restaurant in Sacramento.

My Dad now keeps the business running like a top and has taken it to the next level. I hope to bring to Portland the same great food, value, and service that has made my family’s place a local icon in Northern California.

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